Total investment:

$ 365,000

Franchise fee:

$ 40,000

Royality fee:

7%

Monthly marketing payment :

$ 0

Number of franchises

Return

Time period

Revenue:

$ 12 000*

* Calculator calculations are provisional, not guaranteed

MAIN INFORMATION

Foundatoin year: 1976

Year of franchising: 1991

Company units:

Franchise units: 88

Total number of units:

Number of employees per unit:

Contract period: 60 month

FRANCHISE ONLINE

WEBSITE

Capriotti’s began in 1976 by brother and sister duo Lois and Alan Margolet in Wilmington, Delaware. The company became famous for its nightly tradition of slow-roasting whole, all-natural turkeys in-house and hand-shredding them each morning to feature in a variety of fan-favorite subs. They also provides franchise opportunities. As of 2018, the company operates 88 franchises in the United States.

On-The-Job Training: 270 hours
Classroom Training: 49 hours

Net-worth Requirement: $400,000 – $1,000,000
Liquid Cash Requirement: $150,000 – $300,000 Ad Royalty Fee: 3%


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