Total investment:

$ 59,380

Franchise fee:

$ 15,230

Royality fee:


Monthly marketing payment :

$ 0

Number of franchises


Time period


$ 12 000*

* Calculator calculations are provisional, not guaranteed


Foundatoin year: 2008

Year of franchising: 2019

Company units: 5

Franchise units: 1

Total number of units: 6

Number of employees per unit:

Contract period: 60 month



PRIMEBEEF BAR, Bar & Grill chain is a perfect place for meat-lovers and their friends. The mix of fast food restaurant and a cool butcher’s shop offers a large selection of marbled beef and makes the place always popular.
The dishes in our restaurants are cooked with meat of our own production. Our company is the largest producer of Black Angus marble beef in Russia. Today, the livestock has 80,000 heads.
PRIMEBEEF BAR offers branded steaks, burgers, salads and soups, author cold and hot drinks.

Requirements for buying primebeef bar franchise
Willingness to follow the rules of the franchise business.
Compliance with the principle of mutual respect and trust while doing the business.
Sharing PRIMEBEEF BAR corporate values.
Love to meat and desire to become a professional in restaurant business.
Willingness to constantly improve and learn.
Readiness to work according to the rules and standards of the company.

We organize events in our bar & grills because our guest like to spend a fun time while eating tasty food.
Meat evenings
Master classes,
Burger battle at Novikov School.
The events attract visitors and make from random guests of PRIMEBEEF BAR our loyal clients.
PRIMEBEEF takes part and supports big catering events: Gastreet Esquire Weekend, White Night & Gourmet Days Voronezh – Meat Capital, Smoke & Fire.

Requirements to the restaurant location and premises
Stationary objects: area from 90 to 150 sqm, only ground floor, basements excluded, room height from 3 m, total power consumption (max) – 60 kW (220/380)
Food courts: IN LINE, area from 40 to 70 sqm, the width of service area (bar) is 5.5 m.
Shopping center with boarding: ground floor outside the food court area, area from 70 to 120 sqm, with two possible entrances from the street and from the mall side.

Cherry Franchise Broker

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